Community, Diversity, Sustainability and other Overused Words

Limited Edition Dish Created by Chef Rob Rubba at 1 Pico: MARCH ONLY

1 PICO is a fine dining experience that elevates your date night, celebration or California getaway.

Hope everyone had a great St. Patrick's Day! March 17th is always a fun day! This also means you only have two weeks left to experience 1 PICO and the limited edition dishes created by Chef Rob Rubba in honor of Frieze LA! ONLY FOR THE MONTH OF MARCH, and then this offer is gone forever.

Courtesy of Ruinart VIP Frieze Dinner at 1 PICO

On February 29, Ruinart kicked off Frieze LA with an intimate VIP dinner at 1 Pico at Shutters on the Beach, Santa Monica's iconic oceanside resort, to celebrate this year's Ruinart Carte Blanche Program, Conversations with Nature, featuring LA-based artist Andrea Bowers. Known for her activism through art, Bowers paid homage to Ruinart's commitments to sustainability with two captivating installations that ignited dialogue and forged connections with the environment.

Ruinart appointed award-winning Chef Rob Rubba (2023 James Beard Foundation's Outstanding Chef of the Year, F & W Best New Chef 2022, Esquire Best New Restaurant 2021) from MICHELIN-starred Oyster Oyster (D.C.) to design an experiential menu with a focus on environmentalism and conscious gastronomy.

Courtesy of Ruinart VIP Frieze Dinner at 1 PICO

Chef Rob Rubba

Drawing inspiration from this event and in collaboration with Chef Rob, 1 Pico's culinary team has co-created a limited-edition dish available to both guests and visitors of Shutters on the Beach throughout March as part of a limited-edition three-course meal, including expertly curated Ruinart pairings. These dishes include:

Oyster* *co-created by Chef Rob Rubba

Raw Tomales Bay Oysters; Local Lemons from Moore Park; Yuzu Gel; Diced Pickled Cucumbers

Courtesy of Ruinart VIP Frieze Dinner at 1 PICO

Limited Edition Oyster Dish at 1 PICO

Pasta

GF Vegan beet pasta; Weiser farm English peas; Julienned snap pea; Oat and cashew cream; Pea tendril

Berry

Harries Berry strawberry; Sweet Kohlrabi whip; Candied Thai basil; Pistachio crumble

Pair your meal with a selection from Ruinart's renowned collection of champagnes, expertly chosen to complement and elevate the flavors of each dish. Let the bubbles dance on your palate as you savor the decadence of this culinary experience.

Courtesy of Ruinart VIP Frieze Dinner at 1 PICO

But hurry---time is running out to savor the magic of 1 Pico and Chef Rob Rubba's limited-edition dishes. Make your reservation today and embark on a gastronomic journey unlike any other.

Cheers to sustainability, creativity, and the joy of good food shared with loved ones.

IF YOU GO:

1 PICO is a fine dining experience that elevates your date night, celebration or California getaway.

Reservations: Open Table or Resy.com

Shutters on the Beach

Address: 1 Pico Blvd, Santa Monica, CA 90405

Hours:

Sunday 11 AM–3 PM, 5:30–9:30 PM

Monday 5:30–9:30 PM

Tuesday Closed

Wednesday Closed

Thursday 5:30–9:30 PM

Friday 5:30–9:30 PM

Saturday 11 AM–3 PM, 5:30–9:30 PM

Phone: (310) 587-1717

 

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